Rehmat-E-Shereen Gulab Jamun, 500g

This 500g packet contains Rehmat-e-Shereen's Gulab Jamun, one of the most famous and beloved desserts from the Indian subcontinent. This sweet consists of small, spongy, deep-fried dough balls (made primarily from milk solids, or khoya, and flour) that are immediately soaked in a warm, thin, fragrant sugar syrup often flavored with rose water, cardamom, and saffron. The resulting balls are intensely sweet, soft, and moist, with a dark, reddish-brown exterior. This ready-to-eat product saves the complicated preparation steps, allowing you to enjoy these rich, syrup-soaked, melt-in-your-mouth spheres—which are a staple at festivals and celebrations—by simply warming them slightly before serving.