Enmer Sugar Loaf, 2kg

Enmer Moroccan Sugar Loaf, 2kg, also known as Pain de Sucre or Qaleb Sukkar, is a two-kilogram block of highly refined, hard white sugar formed into a distinctive traditional cone or tower shape. Produced by ENMER (part of COSUMAR), this sugar is a deeply rooted symbol of Moroccan culture and hospitality, and it is essential for preparing authentic Moroccan mint tea (Atay). Due to its hardness, pieces must be carefully broken off using a special hammer or chiseled away, and it is also traditionally given as a meaningful gift during weddings, births, and other major celebrations to symbolize goodwill, joy, and prosperity.